Scottish food and drink quiz

What’s included

• 18 questions with space to write each answer
• A separate answer sheet on page 2
• Name and score boxes
• 2 A4 pages, designed to print well in colour or black and white

How to play

1. Split into teams and print one question sheet per team. The host keeps the answer sheet.
2. Play between the haggis and the pudding, or while the cranachan is being served.
3. Swap sheets for marking while the answers are read out.
4. A point for each correct answer. The winners get first pick of the shortbread.

Tips

• Pair it with the Burns Night quiz and the Scots words quiz for a full evening of rounds.
• Accept ‘square sausage’ or ‘slice’ for the Lorne sausage question.
• Put a few of the foods on the table (tattie scones, Tunnock’s teacakes, Irn-Bru) as prizes.

Printing tips

• Print at 100% or “Actual size” rather than “Fit to page”, so nothing gets trimmed.
• Everything is A4. If your printer only takes US Letter, choose “Fit to page” instead.
• Thicker paper (120–160gsm) feels nicer to write on and survives a night out; plain 80gsm is fine too.
• Black and white works: the designs are made to stay clear without colour.